carnivore diet meal plan
You don’t have to miss out if you’re both keto and grain-free! Check out our recipes section for lots of grain-free, low-carb cooking ideas to replace
your preferred comfort foods and crush cravings. With the rising rates of obesity, it is no surprise that new diets are popping up everywhere and growing with rapid momentum. The keto diet, however, has been popular for the past few years, and unlike
other diets, has been steadfast. So, why hasn’t the
ketogenic diet decreased in popularity? Well, because it’s unlike any other diet! So, what exactly is keto? Here is the diet fully explained and why it’s here to stay. What Is Keto?The ketogenic, or keto, diet is a high-fat, moderate-protein, low-carbohydrate diet. This means that the ketogenic diet cuts out high-carb foods like pasta, bread, cereal, and sweets and focuses on healthy fats (from foods like avocados, seafood, meats, nuts, and seeds). The average keto dieter obtains 75% of their total daily calories from fat, 20% from protein, and 5% from carbohydrates. This means most individuals have around 25g or less of carbs per day. The Keto Diet Difference ExplainedIt should be explained that the keto diet is different from other diets because it actually changes your metabolism. Going keto means your body burns fat for energy instead of glucose from carbohydrates. This shift puts your body in the metabolic state of ketosis.
Since many vegetables are excluded from the ketogenic diet (since they are high in carbohydrates), you may ask yourself if onions are keto. The answer is more complicated than yes or no, so let’s dive into it. Onion VarietiesThere are several different types of onions that vary in color, flavor, and nutritional profile. Let’s go over the four most common types of onions, what distinguishes them, and how they are best consumed. Yellow onions are some of the most common onions. Because they caramelize well, they tend to be used for cooking. They are perfect for topping a steak or adding to a casserole. As the name suggests, sweet onions are a popular onion that has a hint of sweetness to it. These are typically used in salads or as a part of relishes. While yellow and sweet onions have a yellow-ish white tint, red onions are obviously red in color. These onions have a strong flavor and pack a more peppery punch.