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5 grams of net carbs. [10]PopcornYou might be surprised to think of popcorn as a grain, never mind a lower-carb grain, but a 1 cup (14 grams) serving of popped popcorn actually only has 6. 5 grams of net carbs. Check the label to make sure there aren’t any added sugars and, ideally, opt for air-popped popcorn. Keep in mind popcorn may not be the healthiest snack choice as it usually comes along with trans fats and artificial ingredients. [11]Wild RiceWild rice comes from specific grasses in the Zizania genus of plants. Wild rice isn’t related to true rice (oryza sativa). 1 cup (164 grams) of cooked wild rice provides 32 grams of net carbs. [12]Ezekiel bread is a sprouted ancient grain bread containing organic grains and legumes, including soybeans, lentils, millet, wheat, and barley. Some people might be able to incorporate one slice of Ezekiel bread on keto. [13]Off-Limits High Carb GrainsGrains that are less processed and refined also usually have a lower carb content.
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[6]It is not well known why some women develop gestational diabetes, however, various hormones do play a role including insulin. Risk factors include being overweight or obese, limited physical activity, PCOS, familial history of diabetes, previously having gestational diabetes, or previously giving birth to a child over 9 lbs. [7]gestational diabetesWhat are the Symptoms?There are very few signs and symptoms of gestational diabetes; however, they tend to mimic traditional diabetes mellitus. This includes increased thirst (polydipsia) and increased urination (polyuria). [7]Most women do not know that they have gestational diabetes until diagnosed after an oral glucose tolerance test. An oral glucose tolerance test is performed in order to determine how well your body responds to high levels of glucose consumption over a two-hour period.
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[5] [6]Taking care of
bone health is also crucial for women who are at a higher risk of osteoporosis, especially after menopause. Osteoporosis is a condition
involving weakened bones that are more susceptible to fracture. Eating sufficient protein and staying active helps prevent osteoporosis and bone deterioration. People who consume more protein have a lower risk of fractures and osteoporosis and seem to maintain bone mass better with aging. [7] [8] Eating High Protein Foods for Injury RepairMost of the cells in your body regenerate, and with the right nutrition, you can regenerate rather than degenerate. Protein is the main building block of organs and tissues, and it helps your body repair following an injury. Studies highlight that consuming more protein after an injury accelerates recovery time. [9]Taking blood pressure measurementLowers Blood PressureHigh blood pressure is a risk factor for heart disease, stroke, chronic kidney disease, and more. Higher protein intake has been associated with lower blood pressure. For example, a review of 40 controlled trials concluded increased protein lowered systolic blood pressure by 1. 76 mm Hg on average and diastolic blood pressure by 1.
